We prepared a sweet today at home.. And it was so simple... and tasty too... :)
It was prepared with just 5 things (including Garnishing):
Fry the bread in ghee and keep it aside, breaking into pieces
Boil milk and sugar.... once the milk starts boiling, add the bread pieces into it.. a little more ghee...
and keep on mixing... We need to make sure that we dont make it too milky... meaning... it should be such that the bread drinks up all the milk and is soft no plain milk to be seen :)
Once this is done.. fry the cashew nuts in the ghee and garnish
And the sweet is ready